Concha y Toro

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Sauvignon blanc

With origins in Bordeaux, France, this variety is a call to freshness. In Casillero del Diablo this characteristic is complemented by a mineral note for refreshing style with peach and redcurrant aromas. A lush and well-rounded wine with perfect balance and elegance that is ideal with salmon ceviche.

Accolades

  • 90 pts.
    Casillero del Diablo Reserva Sauvignon Blanc 2018

    James Suckling

  • Top Values of 2015
    Casillero del Diablo Reserva Sauvignon Blanc 2013

    Wine Spectator

Food Pairing

Enjoy Casillero del Diablo Sauvignon Blanc with sea bass, ceviche and fresh.

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