The Chilean winery reaffirms its commitment to the planet by being the only winery included in S&P Global’s prestigious sustainability ranking. A recognition that shows that wine and environmental responsibility can go hand in hand.   

Viña Concha y Toro continues to set a benchmark within the industry, this time with a recognition that reinforces its commitment to a more sustainable future. It has been highlighted as a Yearbook Member in the Beverage category of the Sustainability Yearbook 2025, published by S&P Global Sustainable, positioning itself as the most sustainable in the world in the wine industry.  

This recognition reflects the winery’s commitment to the environment and its philosophy of integrating sustainability into every process of its wine production. From the conservation of native forests to the reduction of carbon emissions, Viña Concha y Toro demonstrates that it is possible to make exceptional wines without compromising the planet.  

What is the Sustainability Yearbook?   

It is one of the most demanding evaluations of sustainability worldwide. To be part of this select group, companies must be in the top 15% of their sector in terms of sustainable practices. This year, of the 7,690 companies analyzed, only 780 made it into the ranking, and in the Beverage category, of the 74 evaluated, only 11 were selected. Among them, Viña Concha y Toro, reaffirming its undisputed leadership in sustainability in the world of wine.  

This achievement not only reaffirms Viña Concha y Toro’s efforts to harmonize wine production with environmental protection, but also inspires the industry to move towards more responsible and resilient practices.