Concha y Toro

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Cabernet Sauvignon

Premium Wines

Red

Vegan

2019

Casillero del Diablo Reserva Cabernet Sauvignon 2019

DENOMINATION OF ORIGIN: Central Valley,

AGING:

Aged in American oak barrels.

VINEYARD:

This territory is recognized around the world for the extraordinary quality of the red wines produced there. The excellent soil conditions plus the optimal climate throughout the year create the perfect terroir for the production of several of Casillero del Diablo’s red varieties.

SOIL:

Mainly alluvial

Download Technical Sheet

90

pts.

Casillero del Diablo Reserva Cabernet Sauvignon 2018

James Suckling

Gold Medal

Casillero del Diablo Reserva Cabernet Sauvignon 2017

Berliner Wein Trophy

Best Buy

Casillero del Diablo Reserva Cabernet Sauvignon 2012

Wine & Spirits

Finest Value Cabernet on the Planet

Casillero del Diablo Reserva Cabernet Sauvignon 2010

Matthew Jukes

Gold Medal

Casillero del Diablo Reserva Cabernet Sauvignon 2010

Mundus Vini

Food Pairing

Red meats, spicy dishes and ripe cheeses such as Gruyere or blue cheese.

Winemarker Marcio Ramírez

The man behind Carmenere

Marcio Ramírez

Marcio Ramírez

Latest news

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Viña Amelia receives outstanding recognition in the Alistair Cooper MW Guide by Catad’Or

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Viña Amelia receives outstanding recognition in the Alistair Cooper MW Guide by Catad’Or

Viña Amelia receives outstanding recognition in the Alistair Cooper MW Guide by Catad’Or

Viña Concha y Toro Strengthens the Positioning of Its Luxury Portfolio in Latin America

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Viña Concha y Toro Strengthens the Positioning of Its Luxury Portfolio in Latin America

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Concha y Toro and Visa Partner to Boost Tourism in Chile with Exclusive Experiences and Benefits

Concha y Toro and Visa Partner to Boost Tourism in Chile with Exclusive Experiences and Benefits

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How Wine Is Made: The Winemaking Process Step by Step

How Wine Is Made: The Winemaking Process Step by Step

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Marcelo Papa takes Viña Amelia to new heights in Asia with successful China tour

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