All about wine Tim Atkin MW visits Viña Concha y Toro The British Master of Wine, Tim Atkin, visited our vineyards in Limarí and Pirque to taste the new vintages of our Concha y Toro wines. Discover the details below! As part of his tour of Chile to ... See more
Harvest 2024 at Peumo Vineyard, the Terroir of Carmenere All about wine - 16/12/2024 As the end of 2024 approaches, marking 30 years since the rediscovery of Carmenere in Chile, we wish to reflect on the recent harvest in Peumo and the reasons why this terroir is the ideal place for c...
International awards for our world-class Carmenere wines All about wine - 18/11/2024 Since its origins, the quality of Viña Concha y Toro's Carmenere has been internationally awarded. Since its first vintage, its icon wine Carmín de Peumo has been awarded as one of the best Carmener...
Peumo: the heart of Chilean Carmenere All about wine - 07/11/2024 Viña Concha y Toro's work with this grape variety has not only been a work of deep dedication, but a true rescue of Chile's winemaking heritage, preserving and elevating an essential part of our lega...
Other white wines you may not know All about wine - 25/10/2024 While Chardonnay and Sauvignon Blanc are the most popular white wines in the world, there is a much broader universe of flavors and aromas offered by white wines. We invite you to open your senses wit...
Concha y Toro Winery: Guardians of Carmenere's History in Chile All about wine - 15/10/2024 Since its rediscovery 30 years ago, Viña Concha y Toro has led the positioning of Carmenere in Chile in the ultra-premium segment, betting decisively on this emblematic variety of Chilean viticulture...
Cabernet Sauvignon, an Unmistakable Classic All about wine - 30/08/2024 Cabernet Sauvignon is known as the king of red wines. When planted in ideal conditions, such as in Maipo Alto, it produces a wine with a powerful body, complex flavors, and high potential for aging. ...
Techniques and key concepts in the world of wine All about wine - 22/07/2024 The technical jargon associated with wine can be intimidating, especially when explaining its production process. Unfortunately, these complex terms can make it feel like we are being pushed further a...
The art of blends All about wine - 28/06/2024 Mixing wines to enhance or complement them is what we know as blending. This process can be done in different ways and, therefore, requires an expert in the field. You might not know this, but the vas...
What do we refer to as wine body? All about wine - 25/06/2024 Simply put, the body of a wine refers to the way it feels in our mouth. It is determined by the levels of sugar, alcohol, acidity, and tannins in the wine, which give it structure and contribute to it...
5 Tips for Preserving Wine Once Opened All about wine - 18/06/2024 Did you know that when you open a bottle of wine, time starts to run against you? This is because, in contact with oxygen, the wine begins to lose its original flavors and aromas. On average, a recent...
Chardonnay's two versions: with or without wood? All about wine - 29/05/2024 Chardonnay is the world's most popular white wine, and thanks to its prestige, it already has its very own date. Every year, the last Thursday of May celebrates International Chardonnay Day. This...
