Chardonnay

Chardonnay

DENOMINATION OF ORIGIN: Chile,

TASTING NOTES:

Pale yellow color, bright and clear. On the nose, it reveals fruity aromas reminiscent of apple, pear, peach, pineapple, and mango. On the palate, it is fresh, smooth, and well-balanced, with a harmonious profile that highlights its fruity character.

SOIL:

Alluvial and colluvial soil, with good drainage and low fertility.

Food Pairing

Versatile and fresh, this Chardonnay pairs beautifully with seafood, fish in creamy sauces, salads, and white meats. Its fruity, balanced character makes it an excellent choice for everyday cooking.

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Buttery Chardonay

Winemarker Marcelo Gangas

The vibrant soul of reds and rosés

Marcelo Gangas

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