Sauvignon Blanc

Sauvignon Blanc

DENOMINATION OF ORIGIN: Central Valley, Chile,

AGING:

Fermented in stainless steel tanks for 2 months to preserve its freshness and varietal expression.

VINEYARD:

Sourced from Chile’s Central Valley, this Sauvignon Blanc is made with 35% hand-harvested grapes picked in March, ensuring careful selection and balanced acidity.

TASTING NOTES:

Bright greenish-yellow in color, this Sauvignon Blanc stands out for its fruity character, with citrus notes and fresh pear aromas. On the palate, it is light, crisp, and well-balanced, perfect for everyday enjoyment.

SOIL:

A temperate Climatete with coastal influence, ideal for preserving the freshness, acidity, and citrus aromas of Sauvignon Blanc.

Food Pairing

Perfect for pairing with seafood, fish in light sauces, and fresh salads thanks to its citrusy and light profile.

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