All about wine Techniques and key concepts in the world of wine The technical jargon associated with wine can be intimidating, especially when explaining its production process. Unfortunately, these complex terms can make it feel like we are being pushed further a... See more
The sweeter side of Sauvignon Blanc All about wine - 06/05/2022 Most of the Sauvignon Blancs available on the market are characterized by being crispy wines, that is, with high acidity and dryness. However, this does not mean that there are no sweeter versions. In...
Pirque Estate receives award for its commitment to biodiversity CyT News - 03/05/2022 Syngenta highlighted the Operation Pollinator project in the “Commitment to biodiversity in agriculture” category. In April, Concha y Toro once again received an award from Syngenta for its O...
4 Influencers in Mindful Eating that you should follow now Lifestyle - 28/04/2022 For those unfamiliar with this concept, mindful eating is the experience of paying full attention to eating. Coming from mindfulness, the practice of maintaining full attention in the present without ...
Celebrating our first year as a B Corporation CyT News - 22/04/2022 In April, we celebrated our first anniversary as a member of the B Corporation community, a milestone that underscores our commitment to sustainability. Our certification on April 22, 2021, was a s...
All about Viognier 21/04/2022 When wine critic Jancis Robinson published her book Vines, Grapes & Wines in 1986, she was only able to identify 32 hectares of Viognier around the world. Most were planted in the Rhône Valley, w...
Malbec: One variety, two origins All about wine - 13/04/2022 What distinguishes the Malbec that is on the left side from the one on the right side of the Andes Mountains? We'll tell you now. Talking about Malbec without the name of Argentina coming to mind i...
Santiago: The best restaurants and bars for wine lovers Lifestyle - 08/04/2022 BOCANARIZ Open since 2012, it is the first wine bar in Chile. A space that came to revolutionize what was understood under the concept of wine bar in a wine-producing country like Chile...
Marques de Casa Concha wins Gold Medal in The Global Pinot Noir Masters 2022 Accolades - 06/04/2022 The Global Pinot Noir Masters 2022 version announced its results this week. The global competition, organized by The Drinks Business, rewards the best pinot noir exponents worldwide. On this occasion,...
Tim Atkin gives top scores to Concha y Toro wines Accolades - 01/04/2022 Once again, Concha y Toro's Luxury Brands and Super Brands portfolio received outstanding reviews from British wine critic and Master of Wine Tim Atkin. He released his sixth consecutive report on Chi...
Marques de Casa Concha Cabernet Sauvignon is highlighted by James Suckling All about wine - 29/03/2022 The US wine journalist selected eight Chilean Cabernet Sauvignon exponents under US$25, including the Concha y Toro's Super Premium wine. In one of his most recent articles, James Suckling, ren...
The origin of the grape harvest festival Lifestyle - 28/03/2022 When to cut the grapes or not is the most important decision that vintners and winemakers must make each year. It is a key moment because the work of a whole year in the field is at stake and determin...