CyT News Harvest Season Kicks Off in the Limarí Valley! Marcelo Papa, Technical Director of Concha y Toro, has given the green light to start a new harvest season at our extreme vineyard, Quebrada Seca, located in the renowned Limarí appellation. On ... See more
Cabernet Sauvignon, an Unmistakable Classic All about wine - 30/08/2024 Cabernet Sauvignon is known as the king of red wines. When planted in ideal conditions, such as in Maipo Alto, it produces a wine with a powerful body, complex flavors, and high potential for aging. ...
Decanter Highlights Terrunyo Carmenere 2021 with 95 Points and Gold Medal CyT News - 28/08/2024 The British wine publication Decanter has highlighted the 2021 vintage of Terrunyo Carmenere as a wine that is “well-honed and luxuriously long”, find all the details below! Decanter, a prest...
Relive what the 2024 harvest was like in the Limarí Valley CyT News - 27/08/2024 We invite you to review the following video about the harvest in the Quebrada Seca vineyard, in the Limarí Valley, where you can learn more about this beautiful place, details of this challenging vin...
Viña Concha y Toro renew their commitment as a B Corps Accolades - 19/08/2024 Three years after its certification, the company once again complies with the environmental, governance and social performance standards of the B Corp community. The evaluation highlights water manage...
Discover the 2024 Harvest Report for Concha y Toro’s Luxury Brands CyT News - 13/08/2024 After a rainy winter, a cool spring, and pleasantly warm summer days, the 2024 harvest turned out to be excellent, with yields in line with expectations, outstanding grape quality, and wines that will...
Excellent participation in Premium Tasting 2024 CyT News - 02/08/2024 Along with the winemakers Marcelo Papa and Marcio Ramírez, Concha y Toro took part in the seventh edition of Premium Tasting, one of the most relevant wine industry events in Chile. On July 25...
Techniques and key concepts in the world of wine All about wine - 22/07/2024 The technical jargon associated with wine can be intimidating, especially when explaining its production process. Unfortunately, these complex terms can make it feel like we are being pushed further a...
Concha y Toro wines stand out in latest Vinous report Accolades - 18/07/2024 The specialized media, Vinous, recently published its 2024 report on Chilean wines titled "The Chilean Coast: Where the Pacific Shapes Vibrant Reds and Whites," where Concha y Toro's high-end portfoli...
The Drinks Business journalist visits Viña Concha y Toro CyT News - 11/07/2024 Louis Thomas, senior staff writer at the specialized media magazine The Drinks Business, visited Viña Concha y Toro to learn about the company's latest projects, terroirs, and new vintages. Loui...
Concha y Toro receives high scores in Catad'Or Guide 2024 Accolades - 02/07/2024 Concha y Toro’s Luxury Brands portfolio received high scores and recognition in British Master of Wine, Alistair Cooper's latest Latin American wine guide. Renowned British Master of Wine Alist...
The art of blends All about wine - 28/06/2024 Mixing wines to enhance or complement them is what we know as blending. This process can be done in different ways and, therefore, requires an expert in the field. You might not know this, but the vas...